The on-site restaurant is one of our strengths. Chef Amato Giuseppe and the staff show meticulous care in selecting local ingredients, and our food is very much appreciated by guests.
Terre di Bosco restaurant revisits traditional Cilento dishes, which are prepared to satisfy both the palate and the eyes giving unique emotions
Breakfast is served daily in the main restaurant or in the garden, from 07:30 to 10:30, and aims to satisfy every palate. You can taste genuine Italian products, freshly prepared with lots of love.
Tasty and light lunch mainly consists of cold dishes prepared on request and is served in the garden or in the dining room. In addition to the meats and cheeses of the area, you can enjoy healthy salads and excellent fish.
Dinner is the time when our kitchen serves its most refined and experimental dishes. The complete menu includes an appetizer, a first and a second course and fruit. The menu we offer, always varied and appetizing, is traditional yet refined, and always linked to our territory.